No-Bake Chocolate Hedgehog Slice with condensed milk, Australian recipe
5.7 هزار بار بازدید -
3 سال پیش
-
An Aussie classic chocolate slice;
An Aussie classic chocolate slice; no-bake hedgehog slice. I always remember this being super popular growing up in Australia. My version of Hedgehog Slice is fudgy, not too dry, with a hint of walnuts with a combination of fine biscuits and chunks of biscuit. It is a simple no-bake treat to whip up, a great one to get the big kids into the kitchen and be involved in making a homemade treat. Perfect for summer as you don't need to worry about switching the oven on. I make my hedgehog recipe with 50% dark chocolate as it's perfect for most tastes buds not too dark and rich and not too creamy like milk chocolate.
Takes = about 50 minutes to prepare this chill for 3 hours/overnight
Makes = 16 to 24 squares (depending on how big you like the pieces)
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Chapters
0:00 Intro how to make an Aussie no-bake chocolate hedgehog slice
0:28 Step 1 prepare your biscuits
1:33 step 2 make chocolate caramel mixture
2:45 step 3 prepare your baking tin
4:28 step 4 add all dry ingredients
5:00 step 5 mix until combined
6:00 press and flatten in the prepared tin
6:29 how to make the chocolate topping
7:38 pour melted chocolate over the chilled slice
8:23 chilled 3 hours or overnight
9:00 how to cut the slice into 16 or 24 pieces
10:08 close up and taste test and outro
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Ingredients
* Crushed biscuits like UK Digestives, US Graham, Aust Marie – 250g, 8.8 oz (16-17 biscuits)
* Can of Sweetened Condensed Milk (vegan if needed) – 397g, 10 oz
* Unsalted butter – 60g, 2.1 oz, 1/4 cup
* Milk or Dark Chocolate (I like a combo of both) – total 250g, 8.8 oz
* Cocoa powder – 2 tablespoons
* Coconut – 50g, 1.8 oz (1/4 cup)
* Chopped walnuts (optional) – 50g, 1.8 oz (1/4 cup)
Chocolate Topping
* Dark chocolate 50% – 150g, 5.3 oz
* Coconut oil or neutral oil – 2 teaspoons
_______________________________________________________
Full recipe link
https://suemareep.com/no-bake-chocola...
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#hedgehogslice #nobakeslice #nobake #nobakechocolatebiscuitslice
Takes = about 50 minutes to prepare this chill for 3 hours/overnight
Makes = 16 to 24 squares (depending on how big you like the pieces)
____________________________________________________
Chapters
0:00 Intro how to make an Aussie no-bake chocolate hedgehog slice
0:28 Step 1 prepare your biscuits
1:33 step 2 make chocolate caramel mixture
2:45 step 3 prepare your baking tin
4:28 step 4 add all dry ingredients
5:00 step 5 mix until combined
6:00 press and flatten in the prepared tin
6:29 how to make the chocolate topping
7:38 pour melted chocolate over the chilled slice
8:23 chilled 3 hours or overnight
9:00 how to cut the slice into 16 or 24 pieces
10:08 close up and taste test and outro
_____________________________________________________
Ingredients
* Crushed biscuits like UK Digestives, US Graham, Aust Marie – 250g, 8.8 oz (16-17 biscuits)
* Can of Sweetened Condensed Milk (vegan if needed) – 397g, 10 oz
* Unsalted butter – 60g, 2.1 oz, 1/4 cup
* Milk or Dark Chocolate (I like a combo of both) – total 250g, 8.8 oz
* Cocoa powder – 2 tablespoons
* Coconut – 50g, 1.8 oz (1/4 cup)
* Chopped walnuts (optional) – 50g, 1.8 oz (1/4 cup)
Chocolate Topping
* Dark chocolate 50% – 150g, 5.3 oz
* Coconut oil or neutral oil – 2 teaspoons
_______________________________________________________
Full recipe link
https://suemareep.com/no-bake-chocola...
Subscribe to YouTube
https://www.seevid.ir/c/SueMareeP?s... and hit the 🔔
Newsletter – https://suemareep.com/#/portal/signup
Facebook – Facebook: suemareepkitchenlove
Instagram – Instagram: suemareep
Newsletter – https://suemareep.com/#subscribe\
My secret tool for YouTube growth – Tube Buddy https://www.tubebuddy.com/SueMareeP
#hedgehogslice #nobakeslice #nobake #nobakechocolatebiscuitslice
3 سال پیش
در تاریخ 1400/11/07 منتشر شده
است.
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