What even is Pastry Stout? | The Craft Beer Channel

The Craft Beer Channel
The Craft Beer Channel
28.7 هزار بار بازدید - 2 سال پیش - This week we're discussing one
This week we're discussing one of the most controversial beer styles in the beer scene – the Pastry Stout! Its it beer, is cake, is it somewhere in between? We answer everything you might ask, before getting the lowdown from one of the most famous and talented makers of Pastry Stout – Henok of Omnipollo. Support us on Patreon (get cool merch): www.patreon.com/craftbeerchannel Buy our favourite craft beer gear! Our first book, Beer School: amzn.to/3lqF0kd Our second book, The London Craft Beer Guide: amzn.to/3nn8VLQ Best bottle opener ever: amzn.to/2EEW0QF Our camera: amzn.to/2JHJsfk Best lens ever: amzn.to/30MszWl Our second fav lens: amzn.to/30P5yC0 Best shotgun mic ever: amzn.to/2JHlGQX Lapel mic for your phone (!): amzn.to/2MdgA0V FOLLOW US! Twitter – @beerchannel Facebook – www.facebook.com/thecraftbeerchannel Instagram – @craftbeerchannel @jonnygarrett @mrbradevans Remember to drink responsibly(ish) and not be that guy...
2 سال پیش در تاریخ 1401/01/17 منتشر شده است.
28,729 بـار بازدید شده
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