HOW TO MAKE AMAZING COUNTRY STYLE RIBS ON BLACKSTONE GRIDDLE - HAWAIIAN STYLE RIBS!

Today we show how to make amazing country style ribs on the Blackstone Griddle, Hawaiian style! These country Hawaiian style ribs are amazing, and we will show how to make them on the Blackstone griddle! We absolutely love cooking on the Blackstone, and finding new ways to show Griddle Nation how these amazing cooks can be done! Check out this video to watch how to make amazing country style ribs on the blackstone griddle, Hawaiian style!
Our Take on Sweet Hawaiian Marinade:
1 1/2 cups brown sugar
1 1/2 cups soy sauce
1/4 cup Worcestershire sauce
1 tsp fresh ginger zest
1 tbs liquid smoke
6oz. can of Dole pineapple juice
4 cloves garlic minced
"Usual Suspects" (salt, pepper, garlic powder, onion powder, Adobo, Accent) to taste.
Let ribs marinate in refrigerator for 2-4 hours.

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