Homemade Cracker Jack With Samantha Seneviratne | NYT Cooking
49.1 هزار بار بازدید -
3 سال پیش
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Take me out to the… NYT kitchen studio! Where Samantha Seneviratne is showing us how to make Cracker Jack, that beloved salty-sweet treat. Its formula is credited to the German brothers Frederick William and Louis Rueckheim. Besides coming up with the signature combination of popcorn, molasses and peanuts, they devised a special package to keep it fresh and crisp. By the late 1800s, the snack was so loved that their company was producing four-and-a-half tons a day. That’s a lot of popcorn!
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3 سال پیش
در تاریخ 1400/07/30 منتشر شده
است.
49,126
بـار بازدید شده