How to make SPICY SZECHUAN BEEF RECIPE | Chinese Take-out
7.2 هزار بار بازدید -
4 سال پیش
-
Everyone loves a quick stir-fry
Everyone loves a quick stir-fry mid week dish that tastes like a Chinese takeaway, then this dish is ideal... You can adjust your own spiciness by adding less or more chilli flakes. The ground szechuan peppercorns also give a background numbing heat without being too overpowering.
Ingredients:
450g beef steak
1 Tbsp Shaoxing wine
1 Tbsp light soy sauce
1 tsp sugar (not Tbsp, error in video)
Few dashes of ground white pepper
1-2 heaped Tbsps corn flour
3 cloves of garlic, chopped finely
3 shallots, quartered
1 yellow pepper, cut into strips
1 celery stalk, cut into strips & celery leaves
1 large tomato, quartered
1 spring onion, cut into 2cm strip
1 Tbsp ground szechuan peppercorns (feel free to add more for more numbing heat!)
1/2 tsp chilli flakes (add more if you prefer more heat!)
Drizzle of 1 tsp sesame oil
#szechuanbeef #beefdish #spicybeef #chineserecipes
If you like to see more videos of chinese take-out dishes, please give it 👍and subscribe to my channel.
You can also follow me: Instagram: my_moonlightingkitchen for more recipes.
Ingredients:
450g beef steak
1 Tbsp Shaoxing wine
1 Tbsp light soy sauce
1 tsp sugar (not Tbsp, error in video)
Few dashes of ground white pepper
1-2 heaped Tbsps corn flour
3 cloves of garlic, chopped finely
3 shallots, quartered
1 yellow pepper, cut into strips
1 celery stalk, cut into strips & celery leaves
1 large tomato, quartered
1 spring onion, cut into 2cm strip
1 Tbsp ground szechuan peppercorns (feel free to add more for more numbing heat!)
1/2 tsp chilli flakes (add more if you prefer more heat!)
Drizzle of 1 tsp sesame oil
#szechuanbeef #beefdish #spicybeef #chineserecipes
If you like to see more videos of chinese take-out dishes, please give it 👍and subscribe to my channel.
You can also follow me: Instagram: my_moonlightingkitchen for more recipes.
4 سال پیش
در تاریخ 1399/11/02 منتشر شده
است.
7,266
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