Experience the Essence of Heritage with Ming Chung Restaurant – A Taste of Tradition Since 1933! 🍲🇸🇬

*Since 1933*, Ming Chung has been a cornerstone of Singapore's food scene, bringing the rich flavors of Henghua cuisine to life. As one of the city's oldest eateries, it proudly offers a taste of tradition and authenticity that has been cherished for nearly a century.

Owned and operated with passion by the 3rd and 4th generations, Ming Chung is more than just a restaurant; it's a historical beacon preserving the essence of Chinese migrant heritage through every dish served. 🥢

From the beloved signature *white Lor Mee, to the perfectly **crispy Bee Hoon, **succulent fried Batang fish, **spicy La La, and the timeless **stir-fried Kai Lan with beancurd skin*, each recipe is a story of dedication, culture, and the celebration of Singapore’s multicultural legacy. 🌱

We invite you to join us in honoring this legacy. Experience the joy of dining where every bite is a testament to unity, tradition, and the relentless pursuit of culinary sustainability. Let’s preserve the taste of history together at Ming Chung!

#HeritageCuisine #SustainableDining #SingaporeEats #MingChung #TraditionalDining #FoodHeritage

Stall Name:  Ming Chung Restaurant | 民众菜馆
Operating hours: 12pm - 10pm Closed on Mondays
Address:  67 Maude Road, Singapore 208348
Website: www.mingchung.com.sg