Stained Glass Cake for Kerry Vincent - YOU'VE BEEN DESSERTED
82.5 هزار بار بازدید -
4 سال پیش
-
JJR pays tribute to his
JJR pays tribute to his mentor and friend Kerry Vincent with this beautiful toffee filled stained glass cake!
Check out Kerry and Doug's charity here, and donate if you can!
ANGEL FLIGHT
https://www.angelflight.com/donate/
Follow us!!
Instagram: Instagram: youvebeendesserted
TikTok: TikTok: joshuajohnrussell
Check out all the recipes featured on this episode on the You've Been Desserted website
https://www.youvebeendesserted.com
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Toffee
What you need....
1 cup ( 2 sticks, 8 oz or 225 g) unsalted butter
1/3 cup (79 ml) water
1 1/4 cup ( 9oz or 260 g) granulated sugar
How to make this...
1.) In a shallow pan melt the butter on medium high heat.
2.) Add sugar and water and continue to cook, stirring occasionally until golden brown.
3.) Pour the mixture on a sheet pan lined with parchment or a silicon mat and let cool completely.
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Here are the affiliate links for products we used in the show!
Fondant Rolling Pin: https://amzn.to/3pAjD1C
Piping tip set: https://amzn.to/3aqS5Hl
Fondant: https://amzn.to/2ZvTciF
Vanilla: https://amzn.to/32DA8kR
Offset spatula: https://amzn.to/3ffIJhc
Turntable: https://amzn.to/2AZ9IPk
Cake scraper: https://amzn.to/2zrDax6
Stand Mixer: https://amzn.to/2AhkJM7
Mixing bowls: https://amzn.to/2Uz6IzY
Measuring Cups: https://amzn.to/2MLqYdw
Spatulas: https://amzn.to/2Uzqk7i
Cake Slayer (bread knife): https://amzn.to/2YiByis
Check out Kerry and Doug's charity here, and donate if you can!
ANGEL FLIGHT
https://www.angelflight.com/donate/
Follow us!!
Instagram: Instagram: youvebeendesserted
TikTok: TikTok: joshuajohnrussell
Check out all the recipes featured on this episode on the You've Been Desserted website
https://www.youvebeendesserted.com
---------------------------------------------------------------------------------------------------------------------------------------
Toffee
What you need....
1 cup ( 2 sticks, 8 oz or 225 g) unsalted butter
1/3 cup (79 ml) water
1 1/4 cup ( 9oz or 260 g) granulated sugar
How to make this...
1.) In a shallow pan melt the butter on medium high heat.
2.) Add sugar and water and continue to cook, stirring occasionally until golden brown.
3.) Pour the mixture on a sheet pan lined with parchment or a silicon mat and let cool completely.
-------------------------------------------------------------------------------------------------------------------------------------------------
Here are the affiliate links for products we used in the show!
Fondant Rolling Pin: https://amzn.to/3pAjD1C
Piping tip set: https://amzn.to/3aqS5Hl
Fondant: https://amzn.to/2ZvTciF
Vanilla: https://amzn.to/32DA8kR
Offset spatula: https://amzn.to/3ffIJhc
Turntable: https://amzn.to/2AZ9IPk
Cake scraper: https://amzn.to/2zrDax6
Stand Mixer: https://amzn.to/2AhkJM7
Mixing bowls: https://amzn.to/2Uz6IzY
Measuring Cups: https://amzn.to/2MLqYdw
Spatulas: https://amzn.to/2Uzqk7i
Cake Slayer (bread knife): https://amzn.to/2YiByis
4 سال پیش
در تاریخ 1399/11/30 منتشر شده
است.
82,526
بـار بازدید شده