this RED VELVET CAKE with Almond Flour is an HEALTHY Low-Carb Keto Cake to celebrate any occasion

PRINTABLE RECIPE ON MY BLOG: https://www.sweetashoney.co/keto-red-...
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This is the best keto red velvet cake recipe with a smooth crumb and delicious vanilla, cocoa, and buttermilk flavor. This red velvet cake won’t disappoint, I guarantee!
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INGREDIENTS

½ cup Unsalted Butter not cold, at room temperature for at least 3 hours or overnight, 4oz.
½ cup Erythritol
4 large Eggs not cold, at room temperature, not cold, at room temperature for at least 3 hours or overnight
2 teaspoons Vanilla Extract
¼ cup Avocado Oil or light olive oil or any seed/nut based oil but not coconut oil!
2 tablespoons Unsweetened Cocoa Powder
1 teaspoon Apple Cider Vinegar
1 ½ tablespoon Natural Liquid Red Food Coloring
1 ¾ cup Almond Flour
¼ cup Unsweetened Almond Milk
1 tablespoon Baking Powder
CREAM CHEESE FROSTING
16 oz Cream Cheese
3 tablespoons Unsalted Butter
⅓ cup Sugar-free Powdered Sweetener
1 teaspoon Vanilla Extract
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