This Homemade Kala Jamun Better Than Store | Paneer Kala Jamun Recipe

WELCOME TO YUMMY TODAY'S RECIPE IS This Homemade Kala Jamun Better Than Store | Paneer Kala Jamun Recipe INGREDIENTS: Chana 1 cup Milk powder 1/4 cup Flour 1 tbsp + corn flour 1 tbsp Suji 2 tbsp Sugar 1 tsp Baking soda 1/4 cup Ghee 1 tbsp Mix well Knead for 5 mins Add some water if needed Soft smooth dough Rest for 10 mins Grease hands with oil Lukewarm oil Fry until dark brown Let the sweets cool down completely Sugar 1 cup Water 2 cup Let it boil Cardamom powder pinch of Add cooled sweets Cover Cook for 10 mins on hight flame Cover and rest for 4-6 hours Milk powder on top NOTE: 1 CUP = 250 ML SUBSCRIBE HERE    / @yummy2555   Official Facebook Page www.facebook.com/yummyfoodandfashion/ Follow Me on Pinterest www.pinterest.com/tammiislam00/ Follow US On Instagram instagram.com/yummy_youtubechannel?igshid=3ew5t1ga…