ફરાળી ખીચડી કઢી બનાવવાની રીત - Farali Khichdi and Kadhi - Upvas recipe - Vrat recipe - Fasting dish

Rupal's Tasty Treats!
Rupal's Tasty Treats!
38.5 هزار بار بازدید - 2 سال پیش - #faralirecipes  
#faralirecipes  #khichdi #kadhi #gujaratirecipe
This video shows how to make traditional Farali Khichdi Kadhi at home! This video is a one stop solution of all your problems in making Farali Khichdi (Moraiya) and Kadhi! All tips, with fully detailed recipe of making Farali Khichdi Kadhi is provided so all can watch and learn easily!

Farali Khichdi is also known as Moraiya, Saamo and Bhagar.

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****Ingredients*******************************************************
FOR FARALI KHICHDI:
Moraiyo - 1 Cup
Ghee - 2 Tbsp
Jeera - 1 Tsp
Dry Red chilly - 1
Cinnamon - 1
Clove - 2
Groundnuts - 2 Tbsp
Green Chilly - 1 Tbsp
Ginger - 1 inch
Sindha Salt
Black pepper powder - 1/4 Tsp
Curd - 2 Tbsp

FOR FARALI KADHI:
Curd - 1 Cup
Water - 1.5 Cups
Rajgira flour - 2 Tbsp
Sindha Salt - 1 Tsp
Clove - 2
Cinnamon - 1
Dry Red chilly -1
Green chilly - 2
Ginger - 1 inch
Curry Leaves - 8
Ghee - 2 Tbsp
Coriander
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People making Sabudana Khichdi, Farali Dhokla, Farali Handvo, Farali Dosa, Farali chevdo, Bataka ni Patri, ratalu na bhajiya, kand bhajiya, shraavan recipe, fasting recipes, rajgira no shiro, sing sukhdi, rajgira na laadu, chikki, farali parotha, farali puri, vrat recipes, upvas recipes, bataka nu shaak, suki bhaji, dudhi nu shaak, gajar halvo, dudhi halvo, penda, barfi, farali sweets, etc would love to have Farali Khichdi and Kadhi!
2 سال پیش در تاریخ 1401/11/21 منتشر شده است.
38,504 بـار بازدید شده
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