The Lemoniest Lemon Drizzle Cake EVER! 🍋🍰

Black Cat Kitchen
Black Cat Kitchen
1.7 هزار بار بازدید - 3 سال پیش - When life gives you lemons,
When life gives you lemons, bake this classic and traditional lemon drizzle cake! This lemon drizzle cake is super moist, light and zesty, partly due to the lemon syrup that we pour on top of the cake after baking. Then, to top it off, a crunchy and zingy lemon glaze! It's a lemon lover's dream come true!

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INGREDIENTS:

Cake:
200g butter, softened
200g caster sugar
1/2 tsp fresh lemon juice
3 eggs
50ml whole milk
220g self raising flour
1/8 tsp salt
1/4 tsp baking soda

Lemon Drizzle:
60g caster sugar
2 tbsp fresh lemon juice

Lemon Glaze:
50g icing sugar (also known as confectioner's sugar)
2 tsp fresh lemon juice (add more or less depending on consistency)

Note: If you do not have self raising flour, you can use plain or all purpose flour mixed in with baking powder. For every 100g of flour, add 1 tsp baking powder. As such, for this recipe, you would need to add 2 and 1/4 tsp. of baking powder to your plain or all purpose flour.)

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Additional Credits To:
ASHUTOSH - Chile
(Support ASHUTOSH here: SoundCloud: grandakt)


Chapters:

0:00 - Zing Up Your Teatime With This!
0:25 - Preheat Oven, Now Let's Make Our Cake ...
1:32 - No Self Raising Flour? Here's a Top Tip!
1:47 - Continue Mixing
2:05 - Preparing Your Pan & Baking Times
2:19 - Making The Lemon Drizzle
2:31 - Adding The Drizzle!
2:52 - Making The Lemon Glaze
3:08 - Drizzle Your Glaze - and Enjoy!!
3:32 - Let's Bake This Next!


#lemondrizzle #lemoncake #poundcake
3 سال پیش در تاریخ 1400/11/28 منتشر شده است.
1,730 بـار بازدید شده
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