CREAMY MACAROONS 🥥 SARAP AT LINAMNAM | FOLLOW THE RECIPE SA DESCRIPTION ⬇️

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CREAMY MACAROONS

2 1/4 CUPS EXTRA FINE
DESICATED COCONUT
1/2 CUP ALL PURPOSE FLOUR
2 WHOLE EGGS
1/3 CUP OR 76G UNSALTED BUTTER
1/4 CUP CREAM
1/3 CUP OR 45G WHITE SUGAR
1 CAN ALASKA  CONDENSED
1/4 TSP. BAKING POWDER
1/4 TSP SALT
1/4 TSP.  VANILLA EXTRACT