diet & easy dumpling in minuts! No lots of sugar and calories! easy recipe for dumpling.

Hello, today I want to teach you a very delicious atmosphere that we welcome in restaurants, but the difference with restaurants is that they may use ready-made dough, but in this tutorial, I will also teach you a very simple dough that You can use it for all dumplings and it is very easy.

Apart from that, this dish has no limits, as I said in the video that I just uploaded for you, the middle ingredients of the dumpling, everything depends on your taste.
Therefore, I used less sugar in making parashis, but usually when we buy them from shops or confectioneries, they may be sweeter, but you can use more sugar, but for decorating, I will tell you what to do next, but I myself I made cocoa.

Most importantly, let's see what we need to make the dough. First of all, milk, liquid dough, flour, sugar and a little salt.

This dish is very delicious. I can truly say that it was one of the tastiest dumpling I have ever eaten.
Now let me tell you how I made the cocoa part that I put the dumplings on. First of all, we need cocoa powder. We mix our cocoa powder with a little flour, oil and sugar.
Now, what is the quantity? I added one tablespoon of each, you can use half a tablespoon or a teaspoon, it depends on the number of your dumplings.
Now we mix it a little with a spoon until the ingredients are covered and then we put it on the steam of the kettle because it has flour in it, it should be heated a little so that both our ingredients become more concentrated and give a better warm taste.









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