HOW TO MAKE AMAZING STEAK QUESADILLAS ON THE BLACKSTONE GRIDDLE - EASY RECIPE!
116.6 هزار بار بازدید -
4 سال پیش
-
Today we show how to
Today we show how to make amazing steak quesadillas on the Blackstone griddle! This easy recipe is so delicious and amazing, we know you will love knowing how to make steak quesadillas on the Blackstone griddle!
This recipe is very simple! We used inner skirt steak, Blackstone Taco and Fajita seasoning, which we applied liberally during the cook on the steak. Once the griddle was warm (set at med/low - approx. 410-430 degrees), we placed a buttered-side-down tortilla, laying a layer of cheese, steak, and more cheese before placing the second tortilla on top. Once the bottom is golden brown and cheese is mostly melted, we flip the quesadilla to brown the other side. Pull off the griddle, let cool, and serve with your favorite sides!
Usual Suspects Seasoning: *This is for our shaker - makes approx. 4oz.
1tbsp salt
3/4 tbsp pepper
1/2 tbsp onion powder
1 tbsp garlic powder
1/2 tbsp Adobo
1 tbsp accent.
Guacamole and Pico de Gallo recipes coming soon!
Amazon Affiliate Links
Mercer Culinary Millennia 11-inch Granton Edge Slicer
https://amzn.to/3iws9vl
As always, we love hanging out, laughing, and enjoying life! Take a time out from life and laugh with us, because when you're with the WALTWINS, you're family!
Here’s our P.O Box!
c/o Adam Walton
P.O. Box 365
Plymouth, FL 32768
#BlackstoneGriddle #SteakQuesadilla #WALTWINS
*Disclosure: We only recommend products we use. This post may contain affiliate links that, at no additional cost to you, may earn us a small commission. Thank you so much for supporting the growth of our channel!
This recipe is very simple! We used inner skirt steak, Blackstone Taco and Fajita seasoning, which we applied liberally during the cook on the steak. Once the griddle was warm (set at med/low - approx. 410-430 degrees), we placed a buttered-side-down tortilla, laying a layer of cheese, steak, and more cheese before placing the second tortilla on top. Once the bottom is golden brown and cheese is mostly melted, we flip the quesadilla to brown the other side. Pull off the griddle, let cool, and serve with your favorite sides!
Usual Suspects Seasoning: *This is for our shaker - makes approx. 4oz.
1tbsp salt
3/4 tbsp pepper
1/2 tbsp onion powder
1 tbsp garlic powder
1/2 tbsp Adobo
1 tbsp accent.
Guacamole and Pico de Gallo recipes coming soon!
Amazon Affiliate Links
Mercer Culinary Millennia 11-inch Granton Edge Slicer
https://amzn.to/3iws9vl
As always, we love hanging out, laughing, and enjoying life! Take a time out from life and laugh with us, because when you're with the WALTWINS, you're family!
Here’s our P.O Box!
c/o Adam Walton
P.O. Box 365
Plymouth, FL 32768
#BlackstoneGriddle #SteakQuesadilla #WALTWINS
*Disclosure: We only recommend products we use. This post may contain affiliate links that, at no additional cost to you, may earn us a small commission. Thank you so much for supporting the growth of our channel!
4 سال پیش
در تاریخ 1399/05/22 منتشر شده
است.
116,617
بـار بازدید شده