The Best Shortbread Cookie Recipe with Edible Pressed Flowers
5.2 هزار بار بازدید -
3 سال پیش
-
This recipe makes the perfect
This recipe makes the perfect shortbread cookie especially when you add edible pressed flowers. The cookies turn out wonderfully crisp, crumbly and just melt in your mouth. Shortbread cookie recipes I've tried in the past produced a dry, crumbly cookie or an overly buttery heavy cookie but this shortbread cookie recipe hits the perfect balance. If you're not a fan of shortbread cookies you will be after trying this recipe; just ask Mr. Baking With Chickens. Inspired by Loria Stern.
*This is the shortened version of the original LIVE version of the episode*
FULL RECIPE AND TIPS ON MY BLOG: https://www.bakingwithchickens.com/po...
CHAPTERS:
0:00 Pressed Flower Shortbread Cookies
0:50 Ingredient List
1:45 Why Room Temp Butter is Important for Baking
2:55 Mix Dry Ingredients
3:09 Mortar and Pestle for Grinding Herbs
4:08 Why Resting Cookie Dough Improves Flavor
4:55 How to Dry Edible Flour
5:05 Roll Cookie Dough Between Parchment Paper
5:34 Baking Tip: Rolling Pin Substitute
6:20 Baking Tip: Round Cookie Cutter Substitute
6:47 How to Press Fresh Flowers onto Shortbread Cookies
7:48 Experiment: Press Flowers Before Baking vs After Baking
8:44 Make Glaze for Cookies
10:33 Brush Glaze onto Cookies
11:30 Comparison: Flowers Pressed Before Baking vs. After Baking
12:44 Taste Test
New episodes every week plus behind-the-scenes and hilarious chickens. I bake using eggs from my backyard chickens and show you about what it's like to keep chickens in Los Angeles.
SUBSCRIBE and join #BakingWithChickens: bit.ly/2x3FIN4
FOLLOW ME ON INSTAGRAM: Instagram: bakingwithchickens
Here's my link to Amazon where I buy many of my ingredients & cookware: https://amzn.to/2HOrcym
*This is the shortened version of the original LIVE version of the episode*
FULL RECIPE AND TIPS ON MY BLOG: https://www.bakingwithchickens.com/po...
CHAPTERS:
0:00 Pressed Flower Shortbread Cookies
0:50 Ingredient List
1:45 Why Room Temp Butter is Important for Baking
2:55 Mix Dry Ingredients
3:09 Mortar and Pestle for Grinding Herbs
4:08 Why Resting Cookie Dough Improves Flavor
4:55 How to Dry Edible Flour
5:05 Roll Cookie Dough Between Parchment Paper
5:34 Baking Tip: Rolling Pin Substitute
6:20 Baking Tip: Round Cookie Cutter Substitute
6:47 How to Press Fresh Flowers onto Shortbread Cookies
7:48 Experiment: Press Flowers Before Baking vs After Baking
8:44 Make Glaze for Cookies
10:33 Brush Glaze onto Cookies
11:30 Comparison: Flowers Pressed Before Baking vs. After Baking
12:44 Taste Test
New episodes every week plus behind-the-scenes and hilarious chickens. I bake using eggs from my backyard chickens and show you about what it's like to keep chickens in Los Angeles.
SUBSCRIBE and join #BakingWithChickens: bit.ly/2x3FIN4
FOLLOW ME ON INSTAGRAM: Instagram: bakingwithchickens
Here's my link to Amazon where I buy many of my ingredients & cookware: https://amzn.to/2HOrcym
3 سال پیش
در تاریخ 1400/01/19 منتشر شده
است.
5,295
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