How to Make PERSIAN SPLIT PEA and MEAT(Gheymeh) STEW | ASMR COOKING AND EATING

Amir Food ASMR
Amir Food ASMR
728 بار بازدید - 6 ماه پیش - ASMR MUKBANG | How to
ASMR MUKBANG | How to Make Persian Split Pea and meat(Gheymeh) Stew with Spinach Yogurt Burani | delicious lovely

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Recipe:
split peas, meat, tomato paste. Dried lemon, onion, spices (salt, pepper, turmeric)
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for the deliciousness of the food, I used eggplant, fried pumpkin and fried potato, which taste great, along with vegetables and burani, yogurt and spinach, which are great
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If you are looking for a traditional and tasty Iranian dish, don’t miss lamb and split pea (Gheymeh)stew with yogurt sauce. This stew is made with lamb, split peas, dried limes, and tomato paste and is served with rice or bread. Yogurt sauce is a yogurt-based sauce that is flavored with garlic, mint, and walnuts and goes well with lamb and split pea stew. In this video, I introduce you to this Iranian dish and its history and also show you how to make it. To watch the video, click on the link below and follow my channel.
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For a better experience, please watch with headphones and high quality

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ASMR definition of my channel :

The pleasure of deep listening to familiar sounds

                          And

Enjoyable viewing of familiar images

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My work style is cooking without words and trying to create pleasant images and sounds

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I will be happy if you share your comments about the video

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Tell me about your favorite food experience so that I can add it to my food list in the future

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#iranianfood
#Gheymehstew
#persianstew
6 ماه پیش در تاریخ 1402/10/17 منتشر شده است.
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