Doro Wat - Ethiopian Spicy Chicken Stew
81.1 هزار بار بازدید -
3 سال پیش
-
Doro wat is an incredibly
Doro wat is an incredibly fragrant, spicy, flavorful, rich slow-cooked Ethiopian chicken stew mostly eaten for special occasions and family gatherings. I'm sure you will love it!
Get the printable recipe here: https://cheflolaskitchen.com/doro-wat...
Ingredients:
4 medium-sized red onions
4 pounds chicken I used skinless legs
3/4 to 1 cup Vegetable oil or any good cooking oil of your choice
2 tablespoon kibbeh Ethiopian spiced butter
2 tablespoons tomato paste optional
6 eggs hard-boiled
2 tbsp minced garlic
2 tbsp grated ginger
1/4 cup water
salt to taste
1/2 cup of berbere spice
1 cup vinegar and 2 cups water to clean chicken
LET’S CONNECT!
You can find me on Facebook, Instagram, and Twitter, … I love keeping in touch with all of you 🙂
If you make this recipe, I’d love to see pictures of your creations on
Instagram @cheflolaskitchen
Facebook. @cheflolaskitchen
Get the printable recipe here: https://cheflolaskitchen.com/doro-wat...
Ingredients:
4 medium-sized red onions
4 pounds chicken I used skinless legs
3/4 to 1 cup Vegetable oil or any good cooking oil of your choice
2 tablespoon kibbeh Ethiopian spiced butter
2 tablespoons tomato paste optional
6 eggs hard-boiled
2 tbsp minced garlic
2 tbsp grated ginger
1/4 cup water
salt to taste
1/2 cup of berbere spice
1 cup vinegar and 2 cups water to clean chicken
LET’S CONNECT!
You can find me on Facebook, Instagram, and Twitter, … I love keeping in touch with all of you 🙂
If you make this recipe, I’d love to see pictures of your creations on
Instagram @cheflolaskitchen
Facebook. @cheflolaskitchen
3 سال پیش
در تاریخ 1400/05/30 منتشر شده
است.
81,176
بـار بازدید شده