Salla Gashi | Brined Jackfruit Curry | Traditional Mangalorean Konkani Monsoon Special Recipe
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Salla Gashi is a traditional
Salla Gashi is a traditional village style Mangalorean Udupi Karkala style Konkani recipe prepared using brined jackfruit called saal. To make this recipe you will need A handful of brined jackfruit called saal.
3/4 cup coconut.
4 to 5 red chillies.
Coconut Oil
Salt to taste (optional)
8-12 garlic cloves crushed
This jackfruit curry can be prepared in less than 20 minutes. When it is raining heavily outside, this is one of the perfect recipe you can make for lunch.
Recipe www.cookwithkushi.com/
2 ماه پیش
در تاریخ 1403/04/28 منتشر شده
است.
814
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