Roti with liquid dough(liquid batter)പൊടി കുഴക്കാതെ,പരത്താതെ ചപ്പാത്തി ഉണ്ടാക്കാം/#roti#tortillawrap

#chapati #roti #phulka #shabaati #chappathi #breakfast #indianroti #flatbread#viralroti #tortillawrap #viralwraps #nokneadroti #indianfood  #rotiwithliquiddough #omanyoutuber #omanvloggers

Ingredients

All purpose flour 2 cups (instead of maida you can use atta too)

Water 2 cups

Sugar 1 teaspoon

Salt as per taste

Vegetable oil 1 tablespoon


Chappathi or roti is an Indian flat bread , made using atta (wheat flour) or all purpose flour (maida). It’s usually made by kneading the dough followed by resting for a couple of minutes & then flattening it using a rolling pin. In this video, am preparing these rotis using a liquid dough or a liquid batter, with out kneading or flattening. Unlike the normal rotis, these are cooked completely on a low flame. This is much softer than the normal rotis & will remain soft even at the end of the day. Please do watch the video, give it a try and give your feedback in the comment section.Enjoy!!😍

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