SCHEZWAN PAPAD PANEER शेज़वान पापड़ पनीर | Quick & Easy Party Starter | Jain Starter | Dinner Ideas
14.3 هزار بار بازدید -
7 سال پیش
-
Hi,My name is Trusha Shah
Hi,
My name is Trusha Shah and I am a super mom and love to cook innovative, instant and healthy recipes for my daughter. Cooking is my passion and that compelled me to participate in the very famous show Masterchef India aired on Star Plus. I am extremely thrilled to share some of my recipes with you daily!
The detailed ingredients & method for this recipe are as below:
INGREDIENTS
6 – Papads
300 gms – Paneer
1 Tsp – Chat masala
1 Tsp – Red Chilli Powder
4 Tbsp – Cornflour
2 Tbsp – Water
6 – Toothpick sticks
½ cup – Schezwan sauce
For serving
Shot glasses
METHOD
1) Take papads and crush them to tiny pieces. Keep aside.
2) Cut paneer into long pieces. Sprinkle chat masala & red chilli powder and coat on all sides. Keep aside.
3) In another bowl, mix cornflour & water to make a slurry of coating consistency.
4) Now take a paneer piece, dip in cornflour slurry and coat with papad crumbs.
5) Repeat this process for all paneer pieces.
6) Fry them in medium hot oil till golden brown.
7) Insert toothpick in every papad paneer piece.
8) Now add Schezwan sauce to shot glasses & add papad paneer to every glass individually.
9) Serve hot & crispy.
___________________________________________________
Visit us @ Hashtag Foods by Trusha Shah on Social Media:
Facebook : Facebook: HashTagFoodsByTrushaShah
Instagram : Instagram: trushahashtagfoods
Twitter : Twitter: TrushaHashFoods
____________________________________________________
Music Credits
Magic by @TONEZPRO (OFFICIAL) SoundCloud: tonez-pro
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
http://creativecommons.org/licenses/b...
Music promoted by Audio Library Video
My name is Trusha Shah and I am a super mom and love to cook innovative, instant and healthy recipes for my daughter. Cooking is my passion and that compelled me to participate in the very famous show Masterchef India aired on Star Plus. I am extremely thrilled to share some of my recipes with you daily!
The detailed ingredients & method for this recipe are as below:
INGREDIENTS
6 – Papads
300 gms – Paneer
1 Tsp – Chat masala
1 Tsp – Red Chilli Powder
4 Tbsp – Cornflour
2 Tbsp – Water
6 – Toothpick sticks
½ cup – Schezwan sauce
For serving
Shot glasses
METHOD
1) Take papads and crush them to tiny pieces. Keep aside.
2) Cut paneer into long pieces. Sprinkle chat masala & red chilli powder and coat on all sides. Keep aside.
3) In another bowl, mix cornflour & water to make a slurry of coating consistency.
4) Now take a paneer piece, dip in cornflour slurry and coat with papad crumbs.
5) Repeat this process for all paneer pieces.
6) Fry them in medium hot oil till golden brown.
7) Insert toothpick in every papad paneer piece.
8) Now add Schezwan sauce to shot glasses & add papad paneer to every glass individually.
9) Serve hot & crispy.
___________________________________________________
Visit us @ Hashtag Foods by Trusha Shah on Social Media:
Facebook : Facebook: HashTagFoodsByTrushaShah
Instagram : Instagram: trushahashtagfoods
Twitter : Twitter: TrushaHashFoods
____________________________________________________
Music Credits
Magic by @TONEZPRO (OFFICIAL) SoundCloud: tonez-pro
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
http://creativecommons.org/licenses/b...
Music promoted by Audio Library Video
7 سال پیش
در تاریخ 1396/10/07 منتشر شده
است.
14,354
بـار بازدید شده