👉Tocană cu carne de Porc 👑Tocană ȚIGĂNEASCĂ cu Mamaliga🌽 Șef Paul Constantin
230.1 هزار بار بازدید -
2 سال پیش
-
It's time for a special
It's time for a special pork stew. A gypsy-style pork stew, accompanied by the famous polenta.
More specifically, polenta and gypsy-style pork stew. This recipe amazes with its simplicity, taste, flavors, and preparation method.
A pork stew recipe, done by the book, a recipe with pork neck and pork tenderloin.
All of these accompanied by a few well-chosen vegetables that add value to this pork stew.
The ingredients for the pork stew are listed below in the description, and the step-by-step recipe for the gypsy-style pork stew and polenta is in the video.
Chef Paul Constantin wishes you bon appétit!
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
Ingredients for the gypsy-style pork stew:
- 500 gr pork neck;
- 500 gr pork tenderloin;
- 100 gr pork lard;
- 3 large onions;
- 200 gr tomato paste;
- 150 gr celery root (optional, but mandatory);
- 150-200 gr carrots;
- 1/2 hot pepper, or to taste;
- 3 sprigs of dried thyme;
- 1 good tablespoon of smoked sweet paprika;
- 3 bay leaves;
- 1 head of garlic;
- 1 bunch of fresh parsley;
- 1 tablespoon of salt, or to taste;
- 1 teaspoon of freshly ground pepper;
- 1 red bell pepper;
- 1 liter of water, or as much as needed to cook the meat well;
Enjoy your meal!
You can also follow me here:
Facebook: Facebook: sefpaulconstantin
Instagram:
If you have any questions about the recipe, leave me a comment and I will definitely respond!
Food lovers, if you liked the video, you can help the channel:
Share this video with your friends on social media.
RATE THIS VIDEO! It is necessary for me and important for the channel's development!
LEAVE A COMMENT, or at least a smiling face. It's not difficult for you, but it's an extraordinary motivation for me!
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Director, Author, Camera & Editor: Paul Constantin
#ȘefPaulConstantin #porkstew #gypsystyle
More specifically, polenta and gypsy-style pork stew. This recipe amazes with its simplicity, taste, flavors, and preparation method.
A pork stew recipe, done by the book, a recipe with pork neck and pork tenderloin.
All of these accompanied by a few well-chosen vegetables that add value to this pork stew.
The ingredients for the pork stew are listed below in the description, and the step-by-step recipe for the gypsy-style pork stew and polenta is in the video.
Chef Paul Constantin wishes you bon appétit!
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
Ingredients for the gypsy-style pork stew:
- 500 gr pork neck;
- 500 gr pork tenderloin;
- 100 gr pork lard;
- 3 large onions;
- 200 gr tomato paste;
- 150 gr celery root (optional, but mandatory);
- 150-200 gr carrots;
- 1/2 hot pepper, or to taste;
- 3 sprigs of dried thyme;
- 1 good tablespoon of smoked sweet paprika;
- 3 bay leaves;
- 1 head of garlic;
- 1 bunch of fresh parsley;
- 1 tablespoon of salt, or to taste;
- 1 teaspoon of freshly ground pepper;
- 1 red bell pepper;
- 1 liter of water, or as much as needed to cook the meat well;
Enjoy your meal!
You can also follow me here:
Facebook: Facebook: sefpaulconstantin
Instagram:
If you have any questions about the recipe, leave me a comment and I will definitely respond!
Food lovers, if you liked the video, you can help the channel:
Share this video with your friends on social media.
RATE THIS VIDEO! It is necessary for me and important for the channel's development!
LEAVE A COMMENT, or at least a smiling face. It's not difficult for you, but it's an extraordinary motivation for me!
Subscribe: Șefpaulconstantin
Have you already subscribed? ▶ Press the bell icon 🔔 to receive notifications about new videos!
Director, Author, Camera & Editor: Paul Constantin
#ȘefPaulConstantin #porkstew #gypsystyle
2 سال پیش
در تاریخ 1401/08/16 منتشر شده
است.
230,149
بـار بازدید شده