超滑北海道鮮奶燉蛋的做法 | Easy Steamed Eggs with Hokkaido Milk Recipe
4.7 هزار بار بازدید -
2 سال پیش
-
超滑北海道鮮奶燉蛋的做法 | Easy Steamed Eggs
超滑北海道鮮奶燉蛋的做法 | Easy Steamed Eggs with Hokkaido Milk Recipe
☆ 材料/Ingredients ☆
(Yield: 3 bowls / 3碗)
大蛋蛋 Large Egg 3
砂糖 Granulated Sugar 65g
北海道牛乳 Hokkaido Milk 500g
** 每個焗爐熱到都有差別. 各自要調教自己焗爐的溫度及時間. 我提供的溫度和時間適合我的焗爐所以給大家作為參考不一定適合所有的焗爐. **
** Each oven is different in terms of temperature. Please adjust the temperature and time to get the best result. The temperature and time provided in my recipe are just a reference, which are suitable for my oven maybe not yours. **
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#北海道牛奶燉蛋 #鮮奶燉蛋 #steamedeggswithmilk #steamedeggcustard
2 سال پیش
در تاریخ 1401/09/25 منتشر شده
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