These Little Tricks Will Make Your Bolognese Taste Even Better!

Chef Jack Ovens
Chef Jack Ovens
76.8 هزار بار بازدید - 3 سال پیش - Learn how to make this
Learn how to make this beautiful, delicious easy to make spaghetti bolognese. This recipe along with the instructions are super easy to follow and the end product that is created is incredible. This bolognese recipe contains a few ingredients that are easily substituted or left out but I’ve included all of that in the commentary of this video. Once you try this recipe, you’ll never buy the store-bought sauce ever again. Trust.

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Recipe & Method - https://chefjackovens.com/bolognese/
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Equipment Used -

Maxwell & Williams Salt Pig - https://amzn.to/3y8Va7L
Peugeot 9-Inch Pepper Mill - https://amzn.to/3y6Gztn
Global Maple Board Cutting Board - https://amzn.to/3zc8JED
Pyrex Glass Measuring Jug - https://amzn.to/3sFewQK
Measuring Cups and Spoons Set - https://amzn.to/384bgF1
Mixing Bowl 4 Piece Set - https://amzn.to/3yaG9lU
Microplane Zester/Grater - https://amzn.to/3j5IOsO
KitchenAid Stainless Steel Box Grater - https://amzn.to/38bZ8BL
Stainless Steel Tongs - https://amzn.to/3gIpv7p
KitchenAid Spatula - https://amzn.to/3h2jouP
Small Glass Bowls Set of 8 - https://amzn.to/3DsaMai

Pots & Pans -

Essteele Per Vita Cookware 5 Piece Set - https://amzn.to/3j542aa
Essteele Per Vita  Saucepan, 3.8 Litre - https://amzn.to/2UGa2Nh
Essteele Per Vita Stockpot, 7.1 Litre - https://amzn.to/3kfrd0S
Essteele Per Vita Covered Sauteuse 28cm - https://amzn.to/3mpYs4k
Essteele Stainless Steel & Copper Powder Cleaner - https://amzn.to/3B3O1HH

My Knives -

Shun Premier Santoku Kitchen Knife 17.8cm - https://amzn.to/3k9zC5K
Shun Premier Nakiri Kitchen Knife 14cm - https://amzn.to/2WdshKg
Shun Premier Bread Kitchen Knife 22cm - https://amzn.to/384JtUT
Shun Premier Combination Honing Steel - https://amzn.to/3sGrKNi

Ingredients -

200g (7.05oz) - Streaky Bacon, Diced (Substitute For 1 1/2 Tbsp (30ml) Olive Oil)
2 - Brown (Yellow), Onions, Grated
2 - Carrots, Washed & Grated (Leave The Peels On)
2 - Ribs Of Celery, Washed & Grated (Optional)
4 - Garlic Cloves, Minced
10g (0.3oz) - Picked Oregano Leaves, Roughly Chopped
10g (0.3oz) - Picked Rosemary Leaves, Roughly Chopped
500g (1.1lbs) - Beef Mince (Ground Beef)
500g (1.1lbs) - Pork Mince (Ground Pork)
1 Cup (250ml) - Cheap Red Wine (Substitute For Vegetable, Chicken Or Beef Stock)
200g (7.05oz) - Sun-Dried Tomatoes, Roughly Chopped
10g (0.3oz) - Picked Basil Leaves, Roughly Chopped
2 Cans (800g-1.76lbs) - Diced Tomatoes + Splash Of Water To Rinse Them
Seasoning To Taste
Parmigiano Reggiano Cheese, Freshly Grated To Serve
Extra Virgin Olive Oil To Serve
Cracked Black Pepper To Serve
Fresh Basil To Serve
150g (5.2oz) - Pasta Of Choice (I Used Spaghetti)

Notes -

To store, the bolognese can be placed into the fridge for up to 5 days and can be frozen for up to 5 months. Once assembled & mixed through the pasta it will last 3 days and can’t be frozen as the pasta won’t defrost and reheat well.

To reheat, place it in a pot or pan over medium-high heat and heat it gently for 8-10 minutes, stirring often. Alternatively, place it into a microwave and heat in short bursts, mixing between each one. These heating methods work with both the sauce and assembled dish.

#spaghettibolognese #bolognaise #pasta
3 سال پیش در تاریخ 1400/10/13 منتشر شده است.
76,870 بـار بازدید شده
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