Traditional Korean Alcohol | How it's Made, *Tipsy* Brewery Visit, & Our Favorite 'Drinking Foods'

It's no secret that Korea has quite a unique drinking culture, and a long and fascinating history when it comes to locally brewed alcohol. We focus on the three main types of traditional Korean alcohol in this video: makgeolli, cheongju, and soju. We also show our experience visiting a makgeolli brewery, as well as ordering some of our all-time favorite Korean foods that go well with these types of alcohol.

* This video is sponsored by 'Ministry of Culture, Sports & Tourism', and 'Korea Craft & Design Foundation' :)

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FTC: This video is sponsored by 'Ministry of Culture, Sports & Tourism', and 'Korea Craft & Design Foundation'. We also have some links in the description box which we make a small commission from. This helps support our channel-- at no extra cost to you, of course! :)

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