Vendakkai Poriyal/ Ladies Finger Fry Recipe/ Bhindi Fry Recipe
53.9 هزار بار بازدید -
6 سال پیش
-
Preparation of Vendakkai Curry.Vendakkai poriyal
Preparation of Vendakkai Curry.
Vendakkai poriyal
Ingredients
Oil – 2 tbl spoon
Mustard – ½ tea spoon
Cumin seeds – ¼ tea spoon
Onion – 1
Curry leaves
Ladies finger – 250 grms
Salt
Turmeric powder – ¼ tea spoon
Chilli powder – ½ tbl spoon
Fennel seeds – ½ tea spoon
Garlic cloves – 3
Grated coconut – 2 tbl spoon
Vendakkai poriyal
Ingredients
Oil – 2 tbl spoon
Mustard – ½ tea spoon
Cumin seeds – ¼ tea spoon
Onion – 1
Curry leaves
Ladies finger – 250 grms
Salt
Turmeric powder – ¼ tea spoon
Chilli powder – ½ tbl spoon
Fennel seeds – ½ tea spoon
Garlic cloves – 3
Grated coconut – 2 tbl spoon
6 سال پیش
در تاریخ 1397/09/15 منتشر شده
است.
53,964
بـار بازدید شده