Crispy Pata By Mhel Choice | Madiskarteng Nanay

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Para sa ating mga Sangkap:

1 1/4kilo Pata unahan
1/2tbsp. Salt
Laurel at Paminta
Tubig para sa ating pag papalambot sa pata

Pakuluan sa pressure cooker sa loob ng 30mins

Patuluin at palamigin
Mag add ng pampalasa bago I prito

1/4tsp. Pamintang pino
1tsp. Salt
MSG o betsin konte lng

500ml. Oil pamprito
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Para sa Sawsawan

1cup vinegar
2Tbsp. Sugar
1pc. Large Onion chopped
43cloves garlic chopped
1/4tsp. Crack black pepper
3pcs. Kalamansi
1/2tsp. Salt
2-3pcs. Sili labuyo
1tbsp. Soysauce

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