Glazed Donut Bread Pudding with Vanilla Rum Sauce!!

Easy cooking with Gary
Easy cooking with Gary
4.2 هزار بار بازدید - پارسال - Glazed Donut Bread PuddingIngredients6 Glazed
Glazed Donut Bread Pudding

Ingredients
6 Glazed Donuts
1 14 oz can of sweetened  condensed milk
3/4 cup milk
2 eggs, beaten
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Vanilla rum sauce
1/2 stick butter
2 cups confectioners sugar
1 tsp vanilla extract
1 tsp rum extract
1/4 cup milk more or less

Instructions
Preheat oven to 350 degrees
Cut each donut into 8 or 9 pieces.
In a large bowl combine milks, eggs, vanilla, cinnamon and nutmeg Whisk to combine.
Add donuts to the milk mixture making sure the donuts are submerged and pour into a 8x8 greased baking dish
Let the donuts sit in the milk mixture for 1 hour in fridge
Bake at 350 degrees for 40-45 minutes or until the middle no longer jiggles.
Pour vanilla rum sauce over top
Serve warm

I'm Gary,
A retired firefighter from WMFD in West Memphis, AR. I moved to the sunshine state a couple of years ago and we love it in Florida. I enjoy cooking and I usually did the cooking at the fire stations, mainly because the cook didn't have to clean up, lol. Most of the recipes I shared on here I've cooked at the station. I hope you enjoy these videos.  Thanks for watching.
پارسال در تاریخ 1401/12/09 منتشر شده است.
4,219 بـار بازدید شده
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