Weight-loss recipe Makhana Bhel by Gujju Ben I Healthy Gujarati Recipe I मखाना भेल I મખાના નુ ભેલ

Ingredients:

Makhana (Foxnuts)
Sev
Onion, finely chopped
Tomato, finely chopped
Green chili, finely chopped
Coriander leaves, finely chopped
Tamarind chutney
Green chutney
Chaat masala
Red chili powder
Roasted peanuts
Lemon juice
Salt, to taste
Method:

Heat a pan and dry roast the makhana until they become crisp. Allow them to cool.
In a large mixing bowl, combine the roasted makhana, sev, chopped onion, tomato, green chili, and coriander leaves.
Add a generous drizzle of tamarind chutney and green chutney over the mixture.
Sprinkle chaat masala, red chili powder, and salt according to taste.
Toss the mixture well until all the ingredients are evenly coated with the chutneys and spices.
Garnish with roasted peanuts and a squeeze of fresh lemon juice.
Give it a final mix, and your flavorful Makhana Bhel is ready to serve!
Enjoy the delightful crunch and explosion of flavors in every bite of Makhana Bhel! Don't forget to subscribe to Gujju Ben's channel for more exciting recipes and culinary adventures!