SU BÖREĞİ‼️Yapıcam Diye Yıllarca Boşa Uğraşmışım 10 Dk Hazır Yufkadan Yaptım Yiyenler El Açma Sandı
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Hello friends, I have been
Hello friends, I have been making water pastry for years, believe me, I saw that I wasted with this pastry recipe, it was so easy and delicious that those who ate it thought they were open 👍
Please try it, don't put the sauce in the sauce and squeeze the dough on the tray too much, it will force you to spread it on the tray ‼️
The cup size I use is 200 ml.
Materials:
5 phyllo dough
For the sauce:
less than 1 glass of milk
1 glass of water
1 water glass measure of oil
2 eggs
For internal mortar:
You can use 300 gr curd cheese that does not melt.
1 pinch of parsley
Salt if the cheese is without salt
On :
1 egg
2 tablespoons of oil
Set aside 4 tablespoons of the sauce
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در تاریخ 1402/01/29 منتشر شده
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