Baked masala vadai - Tea kadai masal vadai -Baked version - Paruppu vadai recipe
14 هزار بار بازدید -
3 سال پیش
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Baked masala vadai - Tea
Baked masala vadai - Tea kadai masal vadai -Baked version - Paruppu vadai recipe - With just 3 tbsp of oil
Masala vada | masala vadai is one of our favorite snacks and we usually make it by deep-frying it. I have posted baked pakoras a few years back. Ever since I wanted to try out a baked version of masala vadais. I have seen my co-participant making this in a Cookery show a few years back in Singapore. The vadai is the same one as to how we make our usual tea kadai masala vadai. Instead of deep-frying this, we are going to bake this.
Preparation time: 15 mins Soaking time: 2 hours Baking time: 25 mins Makes: 12 vadais
Ingredients
½ cup chana dal
4 red chilis
Few curry leaves
A small piece ginger
3 cloves garlic
½ tsp baking soda
½ tsp fennel seeds
Salt as needed
1 big onion finely chopped
3 tbsp oil
Full recipe - https://www.jeyashriskitchen.com/bake...
Masala vada | masala vadai is one of our favorite snacks and we usually make it by deep-frying it. I have posted baked pakoras a few years back. Ever since I wanted to try out a baked version of masala vadais. I have seen my co-participant making this in a Cookery show a few years back in Singapore. The vadai is the same one as to how we make our usual tea kadai masala vadai. Instead of deep-frying this, we are going to bake this.
Preparation time: 15 mins Soaking time: 2 hours Baking time: 25 mins Makes: 12 vadais
Ingredients
½ cup chana dal
4 red chilis
Few curry leaves
A small piece ginger
3 cloves garlic
½ tsp baking soda
½ tsp fennel seeds
Salt as needed
1 big onion finely chopped
3 tbsp oil
Full recipe - https://www.jeyashriskitchen.com/bake...
3 سال پیش
در تاریخ 1400/04/25 منتشر شده
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