Sauerbraten in the Crockpot

A very German meal made in the crockpot in 6-8 hours
Recipe:
1 chuck roast, browned on both sides
a little oil for browning the meat
1 medium onion
2 small carrots, diced
1 cup red wine
1/2 cup red wine vinegar
1 cup water
salt to taste
20 gingersnap cookies or Moravian cookies if you have them

Potato, Cabbage and Cheese Casserole  All Natural Potato and Cabbage Casserole
Thanks for watching.
My website is  http://www.southernfrugal.com

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