How to Cook Goat Stew Island Style [Cabrito Guisado]

Cooking with the Senses
Cooking with the Senses
1.3 هزار بار بازدید - 3 سال پیش - Let’s Create! Goat meat is
Let’s Create! Goat meat is extremely delicious and can be cook in a variety of ways. I choose to go to a meat market (they also grow goats for meat) and purchases 4 lbs of goat meat. The part consisted of portion of neck, shoulder, and rib.

I decided to cook goat stew (cabrito guisado in Spanish) and it brought memories of my grandmother in Puerto Rico. I cooked with ingredients from the Farmers Market in Virginia (USA).

I added a couple of personal touches: saffron and toward the end of the cooking process added some cilantro to bring that earthy aroma.

For the pros and cons of tomato sauce (grated vs. canned) see: Evaluating the Pros and Cons of Using...

To learn more about saffron see: Saffron — the magical ingredient

To see the 3 different ways to use saffron see: How to Use Saffron — 3 Easy Methods

For more information about the Safa Halal Meats see: Safa Halal Meats - Slaughterhouse in Fredericksburg

For were I purchased the saffron see: https://zaransaffron.com/
3 سال پیش در تاریخ 1400/03/02 منتشر شده است.
1,369 بـار بازدید شده
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