How to Make Desi Ghee | Sanjeev Kapoor Khazana
111.3 هزار بار بازدید -
9 سال پیش
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Have you ever wanted to
Have you ever wanted to know how to make desi ghee at home? Well then watch this video to find out how!
HOW TO MAKE DESI GHEE
Ingredients
1 kg white unsalted butter (makkhan)
Muslin cloth as required
Method
1. Transfer unsalted butter in a non-stick pan. Clean it under running water and throw away all the extra water keeping the unsalted butter.
2. Heat the unsalted butter in a non-stick pan for 45 minutes on low heat or till the moisture evaporates and the milk solids settle. Remove from heat and set aside to cool.
3. Strain the ghee using a muslin cloth. Bring down to room temperature.
4. Serve or store.
Preparation Time: 25-30 minutes
Cooking Time: 50-60 minutes
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HOW TO MAKE DESI GHEE
Ingredients
1 kg white unsalted butter (makkhan)
Muslin cloth as required
Method
1. Transfer unsalted butter in a non-stick pan. Clean it under running water and throw away all the extra water keeping the unsalted butter.
2. Heat the unsalted butter in a non-stick pan for 45 minutes on low heat or till the moisture evaporates and the milk solids settle. Remove from heat and set aside to cool.
3. Strain the ghee using a muslin cloth. Bring down to room temperature.
4. Serve or store.
Preparation Time: 25-30 minutes
Cooking Time: 50-60 minutes
Click to Subscribe: http://bit.ly/1h0pGXf
For more recipes : http://www.sanjeevkapoor.com
Best cooked in Wonderchef Kitchenware.
Buy Now on : https://goo.gl/eB9kQq
Facebook : Facebook: ChefSanjeevKapoor
Twitter : Twitter: sanjeevkapoor
#sanjeevkapoor
9 سال پیش
در تاریخ 1394/05/05 منتشر شده
است.
111,394
بـار بازدید شده