ALOO DAL CHORCHORI | HOW TO COOK | with NIRUPAROY | QUICK AND EASY RECIPE |HOMEMADE| DURING LOCKDOWN

Mind Magazine
Mind Magazine
599 بار بازدید - 4 سال پیش - 💗 Welcome to Quick Recipe
💗 Welcome to Quick Recipe with NIRUPA ROY | My channel is for sharing some amazingly easy and quick recipes !! 💗

"RECIPE - ALOO DAL CHORCHORI"

INGREDIENTS:

Potato medium size- 1 Piece
Garlic- 1 Tablespoon
Green Chili- 2 Piece
Onion- 2 Tablespoon
Masoor Dal- 4 Tablespoon
Salt - As necessary
Panch Foron- 1 Teaspoon
Soyabean Oil/Olive Oil- 2 Tablespoon
Turmeric dust- Half Teaspoon


Quick and easy meals cooked at home. I want to help and encourage people to learn and enjoy the lost art of cooking at home. It's fun, it's healthier and can be cheaper. Plus you will get to travel with me on exciting food adventures. And one more important thing for those who really want to learn the easy and simple recipe to meet up the hunger, like boys, a bachelor with no parents, newly married, and etc. I will also be cooking with family and friends. And yes! I am from Dhaka, Bangladesh.

I will try to help to connect food lovers in every way, so they interact with food.

Get involved, show support, and SUBSCRIBE for the latest!

💗 Plz Subscribe !! you really won't regret !!💗

FACEBOOK - niruparoy.bd
Facebook: niruparoy.kitchen

💗 Stay Healthy! Stay Happy! 💗

#goodfood #goodhealth #easy #cheap #quickneasy #howto #prepare #anyone #love #fastfood #banlga #quick, recipe, easy, cooking, nirupa, niruparoy, Bangladeshi food, instant, bachelor, food, vlog, ranna, sohoz ranna, egg, potato, aloo, dim, chicken, sauce, tamarind, Quick and Easy Homemade, how to, quick n easy, 5 min only, spicy, yummy, lockdown recipe, সবচেয়ে বেশি স্বাদ, মাংস রান্না, দেখুন এই রেসিপি, এত সহজ, দ্রুত, the best way to cook, really, truly, cool, perfect, lockdown, EID, pandemic

Captured by HUWAEI NOVA 2i
Edited by Wondershare Filmora 9
Music taken from Filmora 9 and https://www.last.fm/ & https://soundcloud.com/ & https://freemusicarchive.org/ & https://www.jamendo.com/
4 سال پیش در تاریخ 1399/03/01 منتشر شده است.
599 بـار بازدید شده
... بیشتر