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How to make white pudding using powdered milk

Welcome

Welcome again to Shattora kitchen

Today in Shattora Kitchen, I will present a recipe for making Mohallabiah using powdered milk

I presented Mohallabiah with liquid milk But today

I will use Nido Milk Powder

Ingredients as you can see two cups of powdered milk

Half a cup of sugar, or to taste

Four tablespoons of starch

Vanilla

Cinnamon or cardamom can be used

Flavors can be added as desired

These are the ingredients for this day's recipe

Let's start the steps for action together

I put a pot on the fire and added four cups of water to it

Add milk

Melt

This is the first cup

Add the second cup

It dissolves easily without making any clumps

Then add sugar

After adding sugar

Do not add vanilla now

Do not add any flavors now

So as not to give a bitter taste

Now melt the starch

Dissolve the starch in half a cup of water

The first spoon

The starch should be dissolved in water or cold milk

The second spoon

The third spoon

As I said earlier, four tablespoons

The fourth spoon

After that, add it to the milk

Add the starch while continuing to stir

Milk is about to boil

Now you can add flavorings that you like

I'll add vanilla

If you are going to use other flavors, put it now

I used liquid vanilla

Powdered vanilla can be used

You will get the same taste

This milk after putting all the ingredients and boiling

See how strong I became

The pudding is ready

Turn off the fire

Put it on serving dishes

After it cools, you will hold more

You will see that in a little while

Look

in this way

Can be garnished with nuts

I will use almonds and can use peanuts or walnuts

Any type of nuts can be used

Or raisins or coconut

And so I finished this day's recipe

How to make pudding using powdered milk

As you can see, the method is very easy

It tastes great and you will like it

I hope you try making it

And wait for your opinion in the comments below the video

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Bon Appetit

good bye

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