HOW TO MAKE NIGERIA BUTTER CHINCHIN
5.5 هزار بار بازدید -
5 سال پیش
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Ingredients for Nigerian Chin Chin
Ingredients for Nigerian Chin Chin
8 cups (1kg) plain flour (all purpose flour) Milk, 250g margarine, ½ cup granulated sugar, 1 teaspoons grounded nutmeg, 4eggs, little water (only if necessary) Vegetable oil (for frying)
8 cups (1kg) plain flour (all purpose flour) Milk, 250g margarine, ½ cup granulated sugar, 1 teaspoons grounded nutmeg, 4eggs, little water (only if necessary) Vegetable oil (for frying)
5 سال پیش
در تاریخ 1397/12/25 منتشر شده
است.
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