How to Make Super Soft Roti | Easy Roti Recipe | Flatbread
2.4 هزار بار بازدید -
2 ماه پیش
-
Welcome to FRYED!Are you ready
Welcome to FRYED!
Are you ready to make the softest roti you've ever tasted? In today's video, we’re sharing our secrets on How to Make Super Soft Roti! This traditional flatbread is a staple in many cuisines and is perfect for scooping up curries, wraps, or enjoying with a dab of butter.
In This Video, You Will Learn:
* Ingredient Essentials: The key ingredients needed to make perfectly soft roti.
* Preparation Techniques: Step-by-step instructions on how to knead the dough to achieve the ideal texture.
* Cooking Tips: Essential tips for cooking your roti to ensure they stay soft and pliable.
Recipe Card
Ingredients
- wheat flour 2 cups
- oil/ghee 1/2 cup
- salt 1/2 teaspoon
- water to knead
Method
- mix all the ingredients and knead the dough using water until soft
- let it rest for 15-20 minutes
- divide the dough into equal portions
- roll each portion into thin round rotis
- cook on a heated tawa or skillet from both sides until golden brown
- serve hot with your favourite curry or tea!
Join the Fryed Community:
Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more delicious recipes and cooking tips. Hit the bell icon so you never miss an update!
#SoftRoti #RotiRecipe #Flatbread #HomemadeRoti #EasyRecipes #CookingAtHome #TraditionalRecipes #IndianCuisine #FluffyRoti #KitchenTips
Music: Bensound.com/royalty-free-music
License code: XJK57FZRK5A4V0AP
Are you ready to make the softest roti you've ever tasted? In today's video, we’re sharing our secrets on How to Make Super Soft Roti! This traditional flatbread is a staple in many cuisines and is perfect for scooping up curries, wraps, or enjoying with a dab of butter.
In This Video, You Will Learn:
* Ingredient Essentials: The key ingredients needed to make perfectly soft roti.
* Preparation Techniques: Step-by-step instructions on how to knead the dough to achieve the ideal texture.
* Cooking Tips: Essential tips for cooking your roti to ensure they stay soft and pliable.
Recipe Card
Ingredients
- wheat flour 2 cups
- oil/ghee 1/2 cup
- salt 1/2 teaspoon
- water to knead
Method
- mix all the ingredients and knead the dough using water until soft
- let it rest for 15-20 minutes
- divide the dough into equal portions
- roll each portion into thin round rotis
- cook on a heated tawa or skillet from both sides until golden brown
- serve hot with your favourite curry or tea!
Join the Fryed Community:
Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more delicious recipes and cooking tips. Hit the bell icon so you never miss an update!
#SoftRoti #RotiRecipe #Flatbread #HomemadeRoti #EasyRecipes #CookingAtHome #TraditionalRecipes #IndianCuisine #FluffyRoti #KitchenTips
Music: Bensound.com/royalty-free-music
License code: XJK57FZRK5A4V0AP
2 ماه پیش
در تاریخ 1403/04/24 منتشر شده
است.
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