बाजार जैसा क्रिस्पी मसाला डोसा आलू और नारियल चटनी के साथ || Tips And Tricks || Masala Dosa Recipe
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बाजार जैसा क्रिस्पी मसाला डोसा
बाजार जैसा क्रिस्पी मसाला डोसा आलू और नारियल चटनी के साथ || Tips And Tricks || Masala Dosa Recipe
#dosa #masaladosa #masaladosarecipe #coconutchutneyrecipe #dosachutneyrecipe #thebakeworld #cookwithparul #cookingshokinghindi #ranveerbrar #kabitaskitchen
Masala Aalu Dosa is a delicious South Indian dish that combines the crispy goodness of dosa with a flavorful potato filling. To make Masala Aalu Dosa, you first prepare the dosa batter by blending rice and urad dal, then fermenting the mixture. Next, you cook a spicy potato filling with boiled potatoes, onions, green chilies, mustard seeds, turmeric, and curry leaves. Once the dosa batter is ready, you spread it on a hot griddle, add a layer of the potato filling, and cook until crispy. Serve the Masala Aalu Dosa hot with coconut chutney and sambar for a mouthwatering meal that's perfect for breakfast or brunch! Enjoy.
Coconut chutney is a delicious South Indian dish that enhances the flavors of other dishes. To make it, you need grated coconut, green chilies, ginger, roasted chana dal, salt, and mustard seeds, curry leaves, and dried red chili for tempering. Blend all the ingredients in a mixer to make a glossy paste. Then, heat oil in a pan, add mustard seeds, curry leaves, and dried red chili for tempering. Pour this tempering over the coconut mixture, and your tasty coconut chutney is ready. Serve it with dosa, idli, or any South Indian dish. It adds a fresh and flavorful touch to your meal. Enjoy.
Iss video dosa banane ka batter Aalu masala aur Nariyal chatni step bye step bataya hai Agar video Pasand Aaye To like Jarur kare aur channel ko subscribe karna na bule :)
#southindiandosarecipe #southindianrecipes #dosa_recipe
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Shashi Prabha
From - Bharatpur, Rajasthan (India)
#dosa #masaladosa #masaladosarecipe #coconutchutneyrecipe #dosachutneyrecipe #thebakeworld #cookwithparul #cookingshokinghindi #ranveerbrar #kabitaskitchen
Masala Aalu Dosa is a delicious South Indian dish that combines the crispy goodness of dosa with a flavorful potato filling. To make Masala Aalu Dosa, you first prepare the dosa batter by blending rice and urad dal, then fermenting the mixture. Next, you cook a spicy potato filling with boiled potatoes, onions, green chilies, mustard seeds, turmeric, and curry leaves. Once the dosa batter is ready, you spread it on a hot griddle, add a layer of the potato filling, and cook until crispy. Serve the Masala Aalu Dosa hot with coconut chutney and sambar for a mouthwatering meal that's perfect for breakfast or brunch! Enjoy.
Coconut chutney is a delicious South Indian dish that enhances the flavors of other dishes. To make it, you need grated coconut, green chilies, ginger, roasted chana dal, salt, and mustard seeds, curry leaves, and dried red chili for tempering. Blend all the ingredients in a mixer to make a glossy paste. Then, heat oil in a pan, add mustard seeds, curry leaves, and dried red chili for tempering. Pour this tempering over the coconut mixture, and your tasty coconut chutney is ready. Serve it with dosa, idli, or any South Indian dish. It adds a fresh and flavorful touch to your meal. Enjoy.
Iss video dosa banane ka batter Aalu masala aur Nariyal chatni step bye step bataya hai Agar video Pasand Aaye To like Jarur kare aur channel ko subscribe karna na bule :)
#southindiandosarecipe #southindianrecipes #dosa_recipe
Thanks For Watching This Video.
Like Comment Share And Subscribe.
Shashi Prabha
From - Bharatpur, Rajasthan (India)
2 هفته پیش
در تاریخ 1403/04/14 منتشر شده
است.
152
بـار بازدید شده