混ぜて焼くだけ！口に入れた途端すっと溶けてなくなります。チョコレートテリーヌの作り方

Thank you for watching. We would like to introduce you to a luxurious chocolate terrine that is ready to be mixed and baked. It has a smooth texture and rich chocolate flavor with the addition of dried figs. The perfect amount of baking makes for a delicious chocolate terrine that melts easily in your mouth, so please give it a try! Chocolate Terrine (Ingredients) For 1 pound cake pan 150 g chocolate 100 g butter　 2 eggs 40g sugar 120g dried figs Bake in a preheated oven at 170°C for 20 minutes #chocolate #Valentine's Day #cooking show

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