Как вкусно и полезно приготовить артишок? Турецкое Веганское блюдо. Просто и быстро!

How to cook an artichoke tasty and healthy? Turkish Vegan dish. Simple and fast! Artichokes with vegetables in olive oil.
Ingredients:
Artichoke -5 pcs.
Green peas, frozen or fresh - 200 ml
Potatoes - 1 pc.
Onion - 1 pc.
Carrots - 1 pc. ( optional)
Garlic 2-3 cloves
Lemon -1/2 pcs.
Sugar - 1 tsp.
Salt -1 tsp. (taste)
Black pepper
Olive oil 50-60 ml
Boiling water 250-300 ml.
Bon appetit!

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