Итальянский лимонный кекс

How to make delicious Italian lemon cake from simple products. Very fragrant with a pleasant acidity!

Ingredients:
Eggs - 3 pcs.
Salt - a pinch
Sugar - 220 g
Zest of one or two lemons
Lemon juice - 80 g
Water - 80 g
Vegetable oil - 120 g
Corn Starch - 100 g
Wheat flour - 300 g
Baking powder - 10 g

Have a nice baking!
A step-by-step photo of the recipe can be found here: https://kabachok.org/sladkaya-vjpechk...

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