Chicken Pakora Recipe | How to Make Chicken Pakora at Home | Ramadan Special Recipe

Crunchy, spicy and absolutely delicious – these Chicken Pakoras /Pakoda are super easy to make and I bet you have most of the ingredients at home already! These Chicken Pakoras / Pakodas are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like Chicken. Chicken Pakoras are Indian fried chicken fritters that are incredibly easy to make at home ! It is a variation of the classic Pakistani & Indian Onion Pakora recipe. Dunk them in ketchup, yogurt dip, mint or imli chutney (You can serve it with my homemade spiced pakora chutney - Find the link below ) to savour its meaty crispiness. It is a popular snack across the Indian subcontinent, where it is served in restaurants and sold by street vendors.

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***Disclaimer: All my recipes are purely for informational and educational purposes only, not intended as a medical advice, diagnosis, or prescription. If you have any questions about food, diet, nutrition, natural remedies, or holistic health then please do your own research and consult with your Healthcare Practitioner/ Doctor.

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