Baked Pears with a Walnut Filling

In this video, I make some baked pears with a simple walnut filling. It is a super easy dessert to prepare but takes 30 minutes to bake.

Full recipe: https://cookingperfected.com/baked-pe...

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We coat each of the pears in a delicious mixture of butter, sugar, cinnamon, and nutmeg. These flavors infuse with the pears resulting in one of the most delicious desserts ever.

I love to serve these pears with a scoop of vanilla ice cream. A drizzle of honey or maple syrup also works nicely with the rest of the flavors.

You will only need a couple of ingredients to make this delicious dessert. All the ingredients are listed right below.

6 large pears
60g (2 oz) unsalted butter, melted
1 tsp cinnamon, ground
1/2 tsp nutmeg, ground
1 Tbsp brown sugar
115g (4 oz) walnuts, chopped
250ml (8.5 fl oz) white wine

There are a few tweaks that you can make to this recipe. Below are a couple of my favorite ideas.

The wine added to the baking dish is optional and is only used to help add a bit moister and flavor. If you do not like wine, then feel free to leave it out of the recipe.

If you have a bit of a sweet tooth, then do not be afraid to increase the amount of sugar in the butter mixture. Doubling the amount will allow for a lovely sugary crust on the pears.

I love these baked pears, and I hope that you will love them too. If you have some feedback, then please do not hesitate to leave a comment below.

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