Easy Apple Galette Recipe (From Scratch)

This easy apple galette recipe features a flaky pie crust, delicious apple filling, and homemade dulce de leche (it's so easy)! Christophe Rull is back to show us how to make this beautiful, easy dessert from scratch.

RECIPE  ►
Pie dough:
150 grams all-purpose flour
75 grams butter
1/2 tsp salt
20 grams eggs
20 grams water
1 tsp white vinegar
1 Tbsp heavy cream (for brushing)

Apple filling:
400 grams fresh apple, cubed
80 grams sugar
80 grams honey
40 grams butter
1 vanilla bean (or 1 Tbsp extract)

Dulce de leche:
1 can of condensed milk

CHAPTERS ►
00:00 Intro
00:15 How to make the pie dough
01:09 Making the apple filling
01:59 Making the dulce de leche
03:21 Making the galette
04:29 Baking the galettes
05:10 Outro

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