Crazy Delicious Cajun Style Boiled Peanuts Recipe With A Ninja Foodi Twist!

Ninja Foodi Cajun style boiled peanuts recipe


Ingredients:
1 - cup Tone’s CAJUN SEASONING

https://www.tones.com

1 - cup Morton KOSHER SALT

https://www.mortonsalt.com

2 - 32oz cartons of Simply Nature CHICKEN BROTH. I purchased at a local grocery store ALDI
Distributed by ALDI Inc., Batavia, IL 60510

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2 - Tbs ZATARAIN’S Concentrated Shrimp & Crab Boil

https://www.mccormick.com/zatarains


2 - lbs Valencia raw peanuts I got mine from a local grocery store. COMPARE FOODS

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Add peanuts to Ninja Foodie the add Chicken Broth and fill the rest of the way with water to the fill line, add the Cajun Seasoning, Kosher Salt and Shrimp and Crab Boil seasoning. Stir and mix all ingredients together. Cover with something to make sure the peanuts are covered with the liquid.
Set the Ninja Foodi to high pressure for 1 hour 30 minutes making sure the pressure valve is set to the seal position and press start. Once the pressure cooker has finished let the pressure release naturally and remain on warm for and additional 2 hours or longer if you like your boiled peanuts a little sifter


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