How to Make Mujaddara: Lebanese Lentils and Rice with Crisped Onions | Milk Street at Home
31.8 هزار بار بازدید -
4 سال پیش
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For a simple but delicious
For a simple but delicious meal made entirely from ingredients in your pantry, make mujaddara: Lebanese lentils and rice topped with caramelized onions. Watch Christopher Kimball show you how it's done—and hear about the first time he tried the dish, on a trip to Beirut. All you really need to remember, though, is this simple formula: 5 cups water, 1 cup lentils, 1 cup rice. Easy, comforting and pulled from the pantry. #MilkStreetatHome #Cooking #Food #Recipes #LebaneseFood #ComfortFood #Mujaddara
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See here for the full recipe: https://bit.ly/2EQowlb
Subscribe to Milk Street on YouTube: https://bit.ly/3kg5Lb3
Connect with us:
Web: 177milkstreet.com/
Facebook: Facebook: cpkmilkstreet
Instagram: Instagram: 177milkstreet
Twitter: Twitter: 177MilkStreet
Pinterest: Pinterest: 177milkstreet
Flipboard: https://flipboard.com/@177MilkStreet
Newsletter: https://www.177milkstreet.com/newsletter
4 سال پیش
در تاریخ 1399/05/29 منتشر شده
است.
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