Karela pyaaz recipe | Karela do pyaaza recipe | Karele pyaaz ki sabzi

HOMEAL
HOMEAL
106 بار بازدید - 3 ماه پیش - Karela pyaaz recipe | Karela
Karela pyaaz recipe | Karela do pyaaza recipe | Karele pyaaz ki sabzi
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DESCRIPTION:
Karela Do Pyaaza is a flavorful and aromatic Indian dish that combines the unique bitterness of bitter gourd (karela) with the sweetness of onions. The dish is celebrated for its rich texture and the harmonious blend of spices that elevate the otherwise distinct taste of karela. In this preparation, karela is first cooked to reduce its bitterness and then sautéed with a generous amount of onions, which are cooked in two different stages to bring out a variety of flavors and textures. The spices used in Karela Do Pyaaza add depth and warmth, making it a perfect accompaniment to rotis or rice. This dish is not only delicious but also packed with nutritional benefits, offering a unique culinary experience.

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3 ماه پیش در تاریخ 1403/03/14 منتشر شده است.
106 بـار بازدید شده
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