Pani puri filling & masala recipe/golgappa/easy puchka water recipes/street food-lets be foodie

Let's Be Foodie
Let's Be Foodie
178.1 هزار بار بازدید - 10 سال پیش - Indian street food: Pani,filling or
Indian street food: Pani,filling or masala for pani puri recipe is quick and easy Indian style famous vegetarian street food recipes and kids favorite.In this video learn how to make pani/filling/masala for pani puri in English with step step by easy instruction.This is street style water and stuffing recipe for pani puri/golgappe/puchka which is great for any day.This also very famous kids recipe and can be served in potluck parties too.Pani poori pani is tangy and spicy in taste. This recipe of pani is made with fresh herbs like mint & cilantro leaves. Pani taste better after chilling in refrigerator at least for an hour. Filling of boiled potatoes & chickpeas are most loved stuffing for pani puris and enhances the experience of eating pani puris. If you want sweet and tangy pani puris don’t forget to drizzle some tamarind & date chutney Date tamarind chutney recipe/sweet im...


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Ingredient:
Mint, cilantro/ coriander leaves, roasted cumin powder, black salt, green chili, ginger, ginger powder, cumin powder, salt to taste, chaat masala, mango powder, lemon, boiled potatoes, boiled chickpeas (garbanzo beans), red chili powder, water

Cookware:
Blender/grinder, sieve
10 سال پیش در تاریخ 1393/06/08 منتشر شده است.
178,190 بـار بازدید شده
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