Mussels Provencal (Steamed Mussels in a White Wine Sauce)

Chef Jean-Pierre
Chef Jean-Pierre
245.3 هزار بار بازدید - 4 سال پیش - A traditional favorite in the
A traditional favorite in the South of France, Mussels Provencal are easy to prepare, and cook in no time. The secret to the tasty broth is a fine white wine. Be sure not to over cook them!
4 سال پیش در تاریخ 1399/01/23 منتشر شده است.
245,384 بـار بازدید شده
... بیشتر