Easy fruit cake| Boiled fruit cake recipe| No alcohol | No soaking | Plum Cake
44.7 هزار بار بازدید -
4 سال پیش
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Easy fruit cake| Boiled fruit
Easy fruit cake| Boiled fruit cake recipe
Ingredients:
Batter:
All purpose flour ( Maida) - 2 cups ( 260 g)
Unsalted Butter- 185 g
Brown sugar -1 cup tightly packed (210g)
Eggs-3 ( medium) At room temperature
Baking powder-1 teaspoon
Baking soda-1/4 teaspoon
Salt-1/4 teaspoon
Zest of 1 orange
Zest of 1 Lemon
Vanilla essence-1 teaspoon ( optional)
Water-1/2 cup
Orange juice-1/2 cup + extra 1/4 cup for brushing
Dry fruits & Nuts:
Raisins-200 g ( 1 cup)
dried cranberries - 100 g
Tutti fruiti-100 g
Walnuts ( chopped) - 50 g
Almonds ( chopped) - 50 g
glazed cherries-100g
crystallized ginger-1 teaspoon ( optional)
You can use the nuts and fruits as per your choice and availability.
Spices:
Cinnamon stick-2 or 3 sticks
Cloves-6-7
Cardamom-6-7
Nutmeg-1/2 of a small one
Sugar-1 tablespoon
You can adjust the quantities as per your taste
Baking Pan:
8 or 9 inch pan . Grease with butter and line with parchment paper. Since this cake needs a long time baking , lining the sides with baking paper is highly recommended. I used 2 sheets for the bottom for preventing the over browning.
Baking Time:
Preheat the oven at 160C for 10 minutes. Bake at 160C for 45 minutes. After that reduce the heat to 150C and bake for 35-40 minutes more. Oven temperature may vary, so check your cake after 60 minutes of baking.
Cake weight: 1&1/2 Kg
Music:
Title : Carol of the Bells
Title: O Christmas tree
Source: Audio library
Cup to gram conversion :
Cup to Gram Conversion/ How to measur...
#Fruitcake,#Christmascake,#Cake
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Ingredients:
Batter:
All purpose flour ( Maida) - 2 cups ( 260 g)
Unsalted Butter- 185 g
Brown sugar -1 cup tightly packed (210g)
Eggs-3 ( medium) At room temperature
Baking powder-1 teaspoon
Baking soda-1/4 teaspoon
Salt-1/4 teaspoon
Zest of 1 orange
Zest of 1 Lemon
Vanilla essence-1 teaspoon ( optional)
Water-1/2 cup
Orange juice-1/2 cup + extra 1/4 cup for brushing
Dry fruits & Nuts:
Raisins-200 g ( 1 cup)
dried cranberries - 100 g
Tutti fruiti-100 g
Walnuts ( chopped) - 50 g
Almonds ( chopped) - 50 g
glazed cherries-100g
crystallized ginger-1 teaspoon ( optional)
You can use the nuts and fruits as per your choice and availability.
Spices:
Cinnamon stick-2 or 3 sticks
Cloves-6-7
Cardamom-6-7
Nutmeg-1/2 of a small one
Sugar-1 tablespoon
You can adjust the quantities as per your taste
Baking Pan:
8 or 9 inch pan . Grease with butter and line with parchment paper. Since this cake needs a long time baking , lining the sides with baking paper is highly recommended. I used 2 sheets for the bottom for preventing the over browning.
Baking Time:
Preheat the oven at 160C for 10 minutes. Bake at 160C for 45 minutes. After that reduce the heat to 150C and bake for 35-40 minutes more. Oven temperature may vary, so check your cake after 60 minutes of baking.
Cake weight: 1&1/2 Kg
Music:
Title : Carol of the Bells
Title: O Christmas tree
Source: Audio library
Cup to gram conversion :
Cup to Gram Conversion/ How to measur...
#Fruitcake,#Christmascake,#Cake
fruit cake, how to make fruit cake, fruit cake recipe, Easy cake recipe, Instant fruit cake recipe, instant fruit cake recipe, instant fruit cake, Christmas cake, Plum cake, plum cake recipe in malayalam, Alcohol free cake, alcohol free fruit cake recipe, alcohol free fruit cake, easy fruit cake,christmas cake recipe, easy fruit cake recipe, boiled fruit cake, moist fruit cake, How to make fruitcake, how to make plum cake in malayalam, how to make plum cake
4 سال پیش
در تاریخ 1399/10/01 منتشر شده
است.
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